— non-alcoholic drinks —
— REFRESHMENTS —
-
210. Coca Cola 0.25lt
211. Fanta (orange-lemon) 0.25lt
212. Spezi (Fanta orange - cola) 0.25lt
214. Sprite –Tonic 0.25lt
215. Soda (Sparkling water) 1lt
216. Natural table water 1lt
217. Ice tea 0.25lt
-
218. Fresh Orange Juice
219. Kimba juice
(banana - cherry)
220. Tropical
(pineapple, passion fruit, lemon)
— COFFEE & TEA —
-
Greek coffee
Classic Filter coffee
Espresso
Cappuccino - With whipped cream or with frothed milk
Latte macchiato
Americano - Espresso with water
Frappe - Instant coffee, iced and shaken
Ice coffee - Frappe with vanilla ice cream
Espresso freddo
Cappuccino freddo - Nescafe instant coffee
Decafe - Espresso macchiato
Romano - Espresso with slice of lemon
-
Irish Coffee
Bailey’s Coffee
Amaretto Coffee
Correto Coffee - Espresso with Sambuca
-
BLACK TEA - Earl Gray Excelsior
Ceylon tea, ChinaYunnan, Keemun tea, bergamot
GREEN TEA - Vanilla Jasmine
Indonesian green tea, Chinese jasmine flower, jasmine buds, vanilla flakes
CRETAN HERBAL TEA
— MILKSHAKES —
-
MILK SHAKES with ice cream
Vanilla, chocolate, caramel and strawberry
— alcoholic drinks —
— APERITIFS —
-
200. TSIKOUDIA
50ml or 0,2lt
(traditional cretan raki single distillation)
201. TSIPOURO
50ml or 0,2lt
(raki, multiple destillation)
202. OUZO
50ml or 0,2lt
(anice flavoured spirit)
203. WHITE SANGRIA
White wine,vanilla, citrus,passion fruit
204. RED SANGRIA
Red wine cinnamon, citrus, metaxa
205. SPARKLING WINE (0,2l)
206. ROYAL
Prosecco wild blueberry or strawberry
207. HUGO
Prosecco, Elderflower, mint
208.ATHENIAN SPRITZ
Prosecco, Otto’s vermouth, Tonic water
209.APEROL SPRITZ
Aperol, soda, prosecco
-
Mai Tai
Aged rum, lime, almond, orange
Pina colada
White rum, coconut, pineapple
Mojito
White rum, lime, sugar, mint, soda
Margarita
Tequila, lime, orange
Negroni
Gin, campari, vermouth
Americano
Ottos Vermouth, campari, soda
Manhattan
Ottos Vermouth, bourbon, angostura
— wines —
-
Douloufaki
Sparkling Wine
Brut Method Traditional • 750 ml
Variety: VidianoThe wine is almost straw-like in colour and when carefully poured, a cascade of silver bubbles will surround the glass and dance in sparkling creamy foam, creating a complex aroma, reminiscent of apples, apricots, honey and beeswax. It is a vibrant, refreshing, sparkling wine with a long aftertaste.
-
CRETE
— Plyto Psarades —
Lyrarakis • 750ml
Variety: PlyfoWine with aromas of citrus, apple and pear, yellow color, very good matchmaking acidity and pleasant, long aftertaste
— i SEXY —
Hetero • 750ml
Variety: Thrapsathiri-VilanaLight yellow color with marginal green highlights. With aromas of lemon thyme, chives and mango, Thrapsathiri looks the freshness of a "cold" Sauvignon Blanc in the eye. The herbalism of Vilana is present weakly on the nose, while it becomes more noticeable in the aromatic return. The mouth, disarmingly lively and sharp, promises to unfold its oiliness in the next 2-3 years, when it will meet the minerality of Vilana.
— Kourkoulou —
Vidiano • 750ml
Variety: VidianoBright, light yellow color. Aromas of fresh fruit and cool fruity aftertaste.
— Thrapsathiri —
Malihin • 750ml Melabes
Variety: ThrapsathiriHerbal and botanical character on the nose. Rosemary, grass, laurel, chamomile, green notes, honey. Medium to low acidity on the mouth with full buttery feeling aftertaste.
— Femina —
Douloufaki • 750ml
Variety: MalvaziaLight golden colour, followed by an attractive aroma. The enchanting aroma is reminiscent of lemon blossom, jasmine and some exotic fruits like passion fruit or mango. Dry flavour with refreshing acidity. Pleasant and long lasting aftertaste.
— Vilana —
Gavalas • 750ml
Variety: VilanaCrystal white color. Aromatic complexity with notes of citrus and freshly picked peach. Fruity full-bodied taste with enjoyable acidity.
— Nostos —
Manousakis • 750ml
Variety: RomeikoSoft lemon color and impressive aromas of white berry, bergamot, lemon, pear, white peach, fresh almond and white flowers.
Delicate mouth with medium body, balanced acidity and floral aftertaste.
— Old Vines “Rhea”—
Iliana Malihin • 750ml
Variety: VidianoA wine with rich aromas of stone fruit and chamomile. In the mouth it has high acidity with a long aftertaste.
— Tahtas —
Douloufaki • 750ml
Variety: TahtasWe find a deep yellow color On the nose we find aromas of citrus, pear, apricot, peach, flowers, with subtle notes of herbs to follow. In the mouth it is of medium volume, with lively acidity and a pleasantly delicious aftertaste.
— Gaia —
Logaia • 750ml
Variety: Muscato Spinas - White VidianoSpecial white wine with pale yellow highlights. Pleasant balanced bouquet where the aromas of stone fruits and citrus fruits are perfectly combined, with a characteristic body and intense aftertaste.
THE REST OF GREECE
— Thymari Petras BIO —
Petrakopoulos Wines • 750ml Variety: Robola - Kefalonia IslandIn the glass it has a soft lemon color. On the nose it is initially strict but gradually unfolds its aromas. Lemongrass, thyme, lemon, grapefruit, peach and green tea are mixed with the intense mineral character. In the mouth it has incredible concentration and sharp acidity that comes in perfect balance with its oiliness.
Peach, citrus, thyme, rosemary, green tea, lemon zest and a sense of saltiness and wet stone compose an impressive ensemble. Botanical aftertaste that persists.
— Plano —
Wine Art Estate • 750ml
Variety: Malagouzia - DramaBright pale yellow color with greenish highlights. Explosive nose with aromas of citrus, white flowers and bergamot. Rich mouthfeel with refreshing acidity that offers lasting aftertaste.
— Thalassitis —
Winery Gaia • 750ml
Variety: Assyrtiko - SantoriniIts color is bright lemon green. Its aromatic profile screams Santorini, with citrus fruits and especially lemon, with citrus peels, with a sweet peach and also with the aromas of gunpowder.
In the mouth it is again lemony with crisp acidity, rich flavor and a nice salty aftertaste.
-
CRETE
— Gris de Noir —
Rosé • 750ml
Variety: Liatiko Lyraraki, Kentro, Palaia KlimataA wine with soft skin color and steel mouth. Fruity aromas like sweet bergamot and various berries with a note of winter flowers. It is perfectly balanced, full body, leaves in the mouth a strong vitality underlined with notes of minerals.
— Dafnios —
Douloufakis • 750ml
Variety: Liatiko, VidianoThe bright appearance of the wine in a pink-onion shade suggests aromas of fresh red fruits such as stone cherry, giving it vivacity. Dried flowers such as jasmine, caramel and star anise complete the profile. In the mouth it is full, slightly salty with excellent acidity and a delightful aftertaste.
REST OF GREECE
— Zafeiraki —
Tyrnavos • 750ml
Variety: LimnionaPure, soft in intensity, salmon color. The aromas of red fruit on the nose, helmet and wild strawberry, flowers, butter caramel and Mediterranean herbs are very expressive.
Lively acidity in the mouth, ideally married with fruit intensity and an unexpectedly refreshing finish.
-
CRETE
— Domaine BIO —
Paterianaki *• 750ml
Variety: Kotsifali & MandilariIt is produced from the dominant red varieties of the island, Kotsifali and Mandilari, and is a Protected Designation of Origin Peza. There are aromas of red fruits and mainly tomatoes.
— Kotsifali —
Endochora • 750ml
Variety: KotsifaliExquisite aromas of red and dried fruits on the nose, reminiscent of raspberry, cherry, raisin and complemented by very soft notes of dried spices and herbs.
— Liatiko —
Malihin • 750ml
Variety: Liatiko Ano MerosRipen red fruits, smashed tomato and spices on the nose. The alcohol is quite high but is very well integrated in the wine. Vivid tannins at the mouth with medium acidity makes the perfect pairing for meat. Long aftertaste.
— Manitilari —
Menexes • 750ml
Variety: MantilariA wine with high acidity, medium to high tannins, rich body, good structure and crunchy texture. High aromatic intensity and duration with aromas of tobacco, vanilla, chocolate and ripe forest fruits.
REST OF GREECE
— Mikroklima —
Papaioannou Estate • 750ml Variety: Agiorgitiko - NemeaIt is characterized by complex aroma of red fruits, spices like pepper, nutmeg, herbs and vanilla. Its taste is full and balanced.
— Ramnista —
Winery Kir-Yianni • 750ml
Variety: XinomavroAn aromatic complex wine which combines powerfully fresh red fruits and notes of rose, make up the new vintage of 2017 Ramnista. On the palate, gentle tannins and round mouth feel, with distinctive sense of the oak barrel.
The unexpected full body and robust acidity showcase a great wine with aging potential up to 15 years.
— Mouchtaro —
Mousson Estate • 750ml
Variety: Mouchtaro ViotiaIt has a medium purple color and rich aromas of forest fruits, blackcurrant, raspberry, cherry, fig, and sour cherry will magnetize you. Violet, toffee, vanilla, and eucalyptus complement the most sensual palette you may come across.
— Mavrotragano —
Sigalas • 750ml
Variety: Mavrofragano Santorini IslandDeep ruby color with aromas of ripe red fruit, jam, fig and sweet spices.
— Hetero —
Anarch Red • 750ml
Variety: Xinomauro, AsyrtikoMedium ruby in appearance. On the nose intense aromas of sour cherry and tomato. Mouth airy, with lively acidity, noticeable presence of ripe tannins and robust structure.
Long aftertaste with olive notes on the return.
— Vradiano —
Vriniotis Winery • 750ml
Variety: Vradiano AedipsosIntense ruby color. Complex aromas of cherry, sour cherry, coconut, almond and spices. Soft in the mouth with well-structured tannins and a long aftertaste.
— BeerS —
-
— Harma Lager —
Chania • 5% AbvFull flavor, slightly malty, delicate hoppy aftertaste, medium bitterness Fresh grass and citrus floral aromas, fresh, non pasteurised, non filtered.
— Mamos Pilsner —
Patra ¢ 5% ABV • The most historic Greek Beer from 1876High quality beer produced from fine raw materials, with the original recipe of the first Greek certified brewer, Petros Mamos, unchanged. A Greek beer characterized by its rich taste, its rich foam and the special aroma of hops.
— Harma Pale Ale —
Chania • 5,5% AbvA feast of spicy flavors and aromas of citrus and tropical fruits is accompanied by a pleasant bitterness that refreshes the palate.
-
— Notos —
Heraklion * 5% ABV • 500 mlAuthentic Bavarian fermented beer, blurred, with a dark golden yellow colour. Full body, slightly bitter with a sweet aftertaste. Made from wheat and barley malts and German single-variety aromatic hops.
-
Alcohol Free
0% ABV • 330ml0% alcohol 100% taste. A refreshing beer that retains all the flavors and aromas of barley malt with the advantage of zero alcohol.
-
— Texas Grapefruit Radler —
Lager • Grapefruit • Agustura— Banana Radler —
Weiss • Banana Juice— Radler —
Lager or Pilsener • Sprite— Diesel —
Lager or Pilsener • Coca Cola
— retsina —
"RETSINA is a Greek white (or rosé) resinated wine, which has been made for at least 2,000 years. Its unique flavor is said to have originated from the practice of sealing wine vessels, particularly amphorae, with Aleppo Pine resin in ancient times. Before the invention of impermeable glass bottles, oxygen caused many wines to spoil within the year. Pine resin helped keep air out, while infusing the wine with resin aroma."
-
Kechrimpari
Thessaloniki • 500ml
Variety: RoditisAromas of summer Mediterranean fruits backed by vivid herbal notes reminiscent of mastic, pine and thyme. Intensly aromatic, balanced and refreshing, this is a wine offering the taste of Greek summer.
Kechri, Afros
Thessaloniki • 750ml
Variety: RoditisSlightly hazy in appearance, due to the fact that the wine is bottled unfiltered, with discrete bubbles that rise quickly to the surface of the glass. Afros is an intensely aromatic wine, with clear notes of pine resin and extra complexity on the palate, carrying all the freshness of the fermenting retsina.
Tear of the Pine
Thessaloniki • 750ml
Variety: AssyrtikoMedium lemon color and exceptional aromatic intensity with the light touch of the resin being expressed through mastic pine and rosemary.
Assyrtiko gives lemony character with sparkling creamy foam, creating a complex aroma, reminiscent of grapefruit and lime notes. And then comes the barrel to really make the bouquet take off. Taste of Vanilla, toast, tobacco and hazelnut complement the set in.Kechri, Rosa
Thessaloniki • 750ml
Variety: XinomavroDeep rosé colour with violet highlights. The aromas of fresh wild strawberries balance with the refreshing notes of resin, which change between mastic and herbs, and come together on the smoked background of the barrel. The typical acidity of the Xinomadro variety adds a freshness to the wine and balances with its aromatic intensity before it ends in a long spicy finish.
— after dinner drinks —
— DRINK GREEK —
-
It is made from the sun dried grapes of the Cretan variety Liatiko 100%’It matured for 11 yrs in used French
oak barrels. Amber-honey colored wine, with brown overtones. It has a multifaceted, complex aromatic bouquet;
it releases aromas of dried fruits, nuts, mocha coffee and cocoa powder. Extremely good structure, balanced rich
buttery taste, with intense aromas of ageing. Aromatic long lasting aftertaste.
Paired with mosaic or cheesecake pancake
50 ml or 0,5l
-
Traditional Cretan Tsikoudia Toplou is combined with thyme honey, grape syrup & herbs of the region around
the monastery. Just one sip is enough to fill you with euphoria.
-
An aromatic resin-tear drop- liquer which is derived from the mastic tree –pistacia lentiscus
-
Craft using wine from Attica area infused with herbs, rose petals and citrus fruits for truly Greek flavor
(Recommended in a highball glass on its own or with ice & soda)
-
Recommended on its own or with ice & Tonic
— GREEK distillates —
-
Cretan Tsikoudia Raki with Honey (Rethymno-Kriti)
Rakomelo 35N is made with Tsikoudia-Raki 35N with pure thyme honey from the mountain beehives of Rethymno enriched with local aromatic herbs. A fine distillate combined with a high quality Cretan honey result in this excellent Rakomelo.
50 ml
To enjoy the powerful, complex character drink them on its own or by adding some ice.
Paired with Cretan Grayere cheese with honey.
-
It is the heart of the best Cretan grapes, from selected vineyards of the island. Produced by the method of discontinuous distillation in copper fractional abyss. Aged tsikoudia from the heart of fine distillate, which matures in oak barrels, acquiring a strong aroma of nuts, dried fruits, honeycomb. In the mouth it gives us a perfectly balanced, deep, full flavor and an intense aftertaste.
50 ml
To enjoy the powerful, complex character drink them on its own or by adding some ice.
Paired with Cretan Grayere cheese with honey.
-
(Central Greece)
It is a distillate[double]with a variety of mellowed varietal aromas, such as raisins, prunes and bergamot peels, spicy aromas like vanilla, chocolate and nutmeg combined with a robust but supple body, a smooth finish and a fine aromatic aftertaste.
50 ml
To enjoy the powerful, complex character drink them on its own or by adding some ice.
Paired with Cretan Grayere cheese with honey.
— GREEK BRANDY —
-
Since 1888, is more than a drink, it is a journey that awakens your desire to explore and discover.
Experience the unique taste of Samos Muscat wines, aged wine distillates and Mediterranean botanicals for an intense smoothness. Color radiant amber.
Sense of orange peel, coffee, chocolate, toasted oak. Taste elegant and fulfilling.
Dry fruit, orange peel and hints of spices Whether it is color, aroma or taste, its inspiring aura opens your mind and your perspectives.
Paired with chocolate mosaic cake
-
Since 1888, is more than a drink, it is a journey that awakens your desire to explore and discover.
It Ιs a mixture aged grape spirits and aromatic wines from Samos, providing a sophisticated character.
The color of deep amber, the body of the round and the flavor-rich fresh spices, dried fruits and old oak.
Paired with chocolate mosaic cake
-
Since 1888, is more than a drink, it is a journey that awakens your desire to explore and discover.
A special blend of selected extracts Greek wines aged in oak barrels for more than 20 yrs A collector’s item and a unique dining experience that leaves no one unmoved. Deep amber color, aroma extremely rich and deep with strong traits of oak, vanilla, dried fruit, muscat, honey and spices.
Taste velvety, ripe and rich, filled with a rare body and intense, long after- taste.
Paired with chocolate mosaic cake